CRISADI FRESH FOOD SRL
37688627
Company Details
Company name | CRISADI FRESH FOOD SRL |
Fiscal Code | 37688627 |
No. Matriculation | J51/330/2017 |
Foundation date | 31.05.2017 |
You have access to a multitude of information about this company by creating a free account.
Description
Company CRISADI FRESH FOOD SRL, Fiscal Code 37688627, was established on 31.05.2017
Contact Information
Address | 1 DECEMBRIE 32 **** ? |
City / Sector | Olteniţa |
County | CALARASI |
Country | Romania |
Company indicators (EUR)
Year | CAEN | Business Figure | Net Profit | Debts | Fixed Assets | Current Assets | Own Capitals | Employees (average number) |
---|---|---|---|---|---|---|---|---|
2020 | 5610 | 0 | 0 | 71 | 0 | 2 333 | 2 262 | 0 |
2019 | 5610 | 0 | -50 | 71 | 0 | 2 333 | 2 262 | 0 |
2018 | 5610 | 0 | 0 | 71 | 0 | 2 343 | 2 271 | 0 |
2017 | 5610 | 8 147 | 11 362 | 539 | 0 | 2 810 | 2 271 | 1 |
Business figure vs Profit
Own Capitals
Debts
Frequently Asked Questions
How many employees does company CRISADI FRESH FOOD SRL have?
-
In the year 2020 the company CRISADI FRESH FOOD SRL had a total of 0 employees
What is the turnover and profit of company CRISADI FRESH FOOD SRL?
-
The turnover recorded by CRISADI FRESH FOOD SRL in the year 2020 was 0 EUR, and the net profit 0 EUR
Companies with the same CAEN code
Company name | Fiscal Code | No. Matriculation |
---|---|---|
HORESTAR ADVANTAGE S.R.L. | 49725257 | J35/967/2024 |
IMPERUS GRUP INVEST S.R.L. | 50337933 | J13/2184/2024 |
ADNAN MAMZOOR S.R.L. | 49728920 | J16/586/2024 |
SINED-MAR S.R.L. | 49799025 | J17/483/2024 |
EVERGREEN RETREAT S.R.L. | 49901833 | J12/1768/2024 |
AMS FOOD S.R.L. | 50267170 | J2/958/2024 |
Companies from the same locality
Company name | Fiscal Code | No. Matriculation |
---|---|---|
AYLEYA PLANT SRL | 33483572 | J51/265/2014 |
TASHA & MAYA CAFE SRL | 33713396 | J51/328/2014 |
AUTOMOTOCRIS SERVICE SRL | 33538740 | J51/279/2014 |
VALKED PIZZA SRL | 33538708 | J51/280/2014 |
ZET CORE EDUCATION SRL | 33788020 | J51/346/2014 |
ERIC & ANDRA FAMILY SRL | 33585238 | J51/295/2014 |